Celebrate Memorial Day with Boston Dance Theater, and 2019 Chopped Champion, Fernanda Tapia!

WHEN: Monday, May 25 from 2:30-4pm (Boston Time)

Fernanda Tapia // @fern_cooks, restaurant owner of @comedornewton , will lead you through a follow along cooking class where we'll explore bold and fresh South American flavors -- perfect for the warm weather! -- While you eat your delicious meal, enjoy an exclusive showing of recently performed work by Boston Dance Theater.

MENU:

1. Sweet Potato Hummus (vegan)

2. Ceviche (pescatarian)

3. Sugar Pea and Potato Salad (can be made vegetarian)

4. Marinated Chicken Breast

5. Avocado-Jalapeño Dressing

IMPORTANT: Must register at least 24 hours in advance! All participants will receive a shopping list and food preparation instructions to be completed the morning BEFORE this cooking lesson.

To register visit, bostondancetheater.com/online. 

All Boston Dance Theater online classes and online events are FREE. A suggested $5 donation to support our teachers can be made via Venmo (@Jessie-Jeanne) or PayPal (director@bostondancetheater.com).